Margaritaville Café
Cheeseburger
Here, paradise isn’t only on a tropical island. It’s in the coastal-inspired atmosphere and cuisine that’s full of color and soul. A place where every bite you take dances on your tongue like a celebration. From Volcano Nachos and our signature Cheeseburger in Paradise to Drunken Shrimp Skillet, Key West Quesadillas and more – Margaritaville Café has something for everyone. Even the pickiest of your crew. And with live music and entertainment, your meal just got a lot more fun.
In Paradise
Breakfast Menu
BEACH FAVORITES
TROPICAL FRUIT PARFAIT
Fresh mango, granola, yogurt, and seasonal berries topped with toasted coconut
STEEL-CUT OATMEAL
Golden raisins, brown sugar, and caramelized walnuts
SEASONAL FRUIT PLATE
Melons, pineapple, banana, seasonal berries, yogurt, and banana bread
ALL AMERICAN
Two eggs* any style, choice of meat served with island potatoes and choice of toast
ULTIMATE OMELET
Three eggs with ham, peppers, onions, mushrooms, bacon, sausage, tomato, spinach, and cheddar cheese served with island potatoes
EGG WHITE FRITTATA
Sautéed garden vegetables, mushrooms, peppers, tomatoes, and onions with choice of toast
BUTTERMILK PANCAKES
Four of our house recipe pancakes served with whipped butter and warm maple syrup
BISCUITS & GRAVY
Fresh-baked buttermilk biscuit with country gravy
CHEF SPECIALTIES
BREAKFAST BURRITO
Tortilla, egg, country ham, cheddar, and Monterey Jack cheese served with island potatoes, lime crema, and a roasted jalapeño
FRENCH TOAST
Banana stuffed and drizzled with caramel, served with a side of whipped cream
EGGS BENEDICT
Poached eggs*, toasted English muffin, and Canadian bacon topped with lime hollandaise sauce and chives
KEY WEST OMELET
Shrimp and fresh chives topped with lime hollandaise sauce
STEAK & EGGS
Churrasco steak* grilled to order and served with two eggs* any style with a side of island potatoes
HAM & CHEESE BREAKFAST QUESADILLA
Tortilla, egg, country ham, cheddar, and Monterey Jack cheese served with lime crema and a roasted jalapeño
SIDES
APPLEWOOD SMOKED BACON
PORK SAUSAGE
COUNTRY HAM
ISLAND POTATOES
CHOICE OF TOAST
BAGEL WITH CREAM CHEESE
ENGLISH MUFFIN
GRITS
SPECIAL CONCOCTIONS
PERFECT BLOODY MARIA
Margaritaville Gold and Silver Tequila and our premium Bloody Mary blend
BLOODY MARY
Ketel One® Vodka and our premium Bloody Mary blend
FROZEN SUNRISE SANGRIA
Barefoot® Moscato Wine, Gran Gala® Triple Orange Liqueur, mango purée, and orange juice
MIMOSA
Our house champagne and orange juice
BELLINI
Our house champagne with your choice of fruit purée: peach, mango, strawberry, or raspberry
Lunch & Dinner Menu
STARTERS
"DRUNKEN" SHRIMP SKILLET
Sautéed with tequila key lime butter roasted garlic, and onions & peppers, with warm bread for dipping
CHICKEN WINGS
Served with celery sticks and dipping sauce. Tossed in your choice of either Buffalo or Teriyaki sauce.
FLAMIN' CRAWFISH DIP
A spicy blend of Louisiana crawfish tails, peppers, onions, celery, cream, and sherry, served hot and topped with shaved chives. Served with tortilla chips.
VOLCANO NACHOS
Tortilla chips layered with chili, cheese, pico de gallo, fresh guacamole, sour cream, and jalapeños.
KEY WEST CHICKEN QUESADILLA
Grilled flour tortilla, Oaxaca, and Monterey Jack cheese, served with lime crema, guacamole, and pico de gallo.
LAVA LAVA SHRIMP
Golden fried shrimp drizzled with our Thai chili sauce.
CARIBBEAN EGG ROLLS
Caribbean spiced roasted chicken, corn, red peppers, onion, and shredded cheese, served with chipotle aioli.
MARGHERITA FLATBREAD
Garlic aioli, Roma tomatoes, mozzarella cheese, and basil.
SALADS
SHRIMP CHOPPED SALAD
Crispy salad mix, grilled shrimp, avocados, cherry tomatoes, cucumbers, red & yellow peppers, capers, and hard-boiled eggs, served with Paradise Island dressing.
CAJUN CHICKEN COBB SALAD
Chopped greens tossed with honey mustard dressing, chilled Cajun pulled chicken, smoked bacon, eggs, avocados, tomatoes, and bleu cheese.
CHICKEN CAESAR SALAD
Hearts of romaine and garlic-cheese croutons tossed in creamy lime Caesar dressing, topped with chilled Cajun pulled chicken and parmesan cheese.
TACO SALAD
Chopped greens, volcano chili, tortilla chips, mixed cheese, sour cream, pico de gallo, and guacamole, tossed with creamy ranch dressing.
SIGNATURE ENTRÉES
BBQ RIBS
Full rack of slow-cooked baby back ribs basted with house BBQ sauce. Served with French fries and cilantro lime coleslaw.
CATFISH TACOS
Crispy fried catfish wrapped in grilled flour tortilla, layered with grilled habanero cream sauce, fresh guacamole, shredded lettuce, and mango pico de gallo. Served with chips and salsa.
GRILLED CHICKEN DINNER
Grilled, seasoned chicken breast served over rice and topped with mango salsa.
FRIED CHICKEN TENDERS
Five golden fried chicken tenders served with red skin mashed potatoes, gravy, and seasonal vegetables.
TACO TRIO
Any combination of grilled steak, grilled chicken, or blackened shrimp, wrapped in grilled flour tortilla and layered with grilled habanero cream sauce, fresh guacamole, shredded lettuce, and mango pico de gallo. Served with chips and salsa.
CATFISH PLATTER
Crispy fried catfish platter with hushpuppies, fries, and cilantro lime coleslaw. Served with jalapeño tartar sauce.
SHRIMP PLATTER
Your choice of fried or grilled jumbo shrimp, served with cocktail sauce, French fries, and cilantro lime coleslaw.
COMBINATION PLATTER
Jumbo shrimp and crispy fried catfish platter with hushpuppies, French fries, and cilantro lime coleslaw. Served with jalapeño tartar sauce and cocktail sauce.
PASTA ALFREDO
Cavatappi pasta with Alfredo sauce and your choice of either chicken or shrimp, topped with grated parmesan cheese.
SANDWICHES
CATFISH PO'BOY
Crispy fried catfish, lettuce, tomatoes, and remoulade, with jalapeño tartar sauce on the side.
SHRIMP PO'BOY
Crispy shrimp, remoulade, shredded lettuce, tomatoes, and Sriracha drizzle.
GRILLED CHICKEN SANDWICH
Blackened chicken breast, Monterey Jack cheese, pickled jalapeños, shredded lettuce, and chipotle mayonnaise on an onion roll.
BEACH CLUB
Sliced roasted turkey and Black Forest ham, Swiss cheese, smoked bacon, lettuce, sliced tomato, and Dijon aioli on toasted country white bread.
PULLED PORK SANDWICH
Slow smoked pulled pork tossed in house BBQ sauce, topped with coleslaw and pickled jalapeños on an onion roll.
CUBAN
Black Forest ham, pulled roast pork, Swiss cheese, dill pickle, and mustard. Pressed crispy in a Cuban loaf.
BURGERS IN PARADISE
CHEESEBURGER IN PARADISE®*
Our signature burger topped with American cheese, lettuce, sliced tomato, pickles, and Paradise Island dressing.
RANCHO DELUXE BURGER*
Topped with Monterey Jack cheese, smoked bacon, lettuce, sliced tomato, pickles, and Ranch dressing.
GUACAMOLE BACON BURGER*
Topped with Monterey Jack cheese, smoked bacon, guacamole, lettuce, and sliced tomato on an onion roll.
CHEDDAR BBQ BURGER*
Topped with cheddar cheese, smoked bacon, fried onions, lettuce, and BBQ mayo.
ENTRÉES
All meals include choice of milk, soda, or juice.
JR. CHEESEBURGER IN PARADISE
Served with choice of apples & caramel dip, French fries, celery sticks & ranch dressing, seasonal vegetables, or rice.
FRIED SHRIMP DINNER
Served with choice of apples & caramel dip, French fries, celery sticks & ranch dressing, seasonal vegetables, or rice.
FISH & CHIPS
Served with choice of apples & caramel dip, French fries, celery sticks & ranch dressing, seasonal vegetables, or rice.
CHICKEN TENDERS
Served with choice of apples & caramel dip, French fries, celery sticks & ranch dressing, seasonal vegetables, or rice.
CHEESE QUESADILLA
Served with choice of apples & caramel dip, French fries, celery sticks & ranch dressing, seasonal vegetables, or rice.
CAVATAPPI PASTA
Choice of marinara or parmesan butter sauce.
MAC & CHEESE
SPECIALTY KIDS' DRINKS
BLUE ISLAND
House-made lemonade with blue raspberry purée.
GREEN APPLE SURPRISE
Apple juice, cranberry juice, green apple syrup, and Sprite.
PARAKEET PUNCH
House-made lemonade, pineapple juice, and strawberry & banana purée.
SIDES
FRENCH FRIES
SWEET POTATOES
RED SKIN LOADED MASHED POTATOES
SEASONAL VEGGIES
ISLAND RICE
CAESAR SALAD
MIXED GREEN SALAD
CILANTRO LIME COLESLAW
DESSERTS
CHOCOLATE BANANA BREAD PUDDING
Our bread pudding made with chocolate chips and fresh bananas, topped with vanilla ice cream and chocolate sauce.
BROWNIE SUNDAE
Flourless brownie, vanilla bean ice cream, chocolate sauce, whipped cream, and chocolate chips.
KEY LIME PIE
As cool and refreshing as an ocean breeze. Graham cracker crust with sweet and tart key lime filling.
MARGARITAS
WHO'S TO BLAME®
Some people claim there's a woman to blame, but I know... Our traditional house margarita made with Margaritaville Gold Tequila, Margaritaville Triple Sec, and our house margarita blend. Served on the rocks.
WATERMELON MARGARITA
Margaritaville Silver Tequila, Margaritaville Triple Sec, watermelon purée, and our house margarita blend. Served on the rocks.
FINS TO THE LEFT
Margaritaville Silver Tequila, blue curaçao, and our house margarita blend. Served on the rocks.
TROPICAL FRUIT MARGARITA
Margaritaville Gold Tequila, Margaritaville Triple Sec, and your choice of all-natural fruit purée: strawberry, raspberry, or mango. Served frozen.
KEY LIME MARGARITA
Fresh key lime juice gives this Margarita a tropical flair! Margaritaville Silver Tequila and Gran Gala® Liqueur with agave nectar to balance the tart lime flavor. Served on the rocks.
PERFECT MARGARITA
Made just the way the map says it should be. Margaritaville Gold and Silver Tequilas, Margaritaville Triple Sec, orange curaçao, and lime juice served on the rocks. For margarita aficionados only.
UPTOWN TOP SHELF MARGARITA
You'll be cruisin' on a delicious wave of Jose Cuervo® Tradicional Reposado Tequila, Cointreau® Orange Liqueur, and our house margarita blend topped with a Gran Gala® Orange Liqueur float. Served on the rocks.
BUDDY BEAR'S MOONSHINE FAVORITES
TSUNAMI
Ole Smoky® White Lightnin' and Hunch Punch Moonshines, Sprite, and our house sweet & sour. Served on the rocks.
BLACKBERRY MOONSHINE MARGARITA
Buddy had eight, I suggest starting off with one! Ole Smoky® White Lightnin' and Blackberry Moonshine with our house margarita blend. Served on the rocks.
MOONSHINE WINE
Ole Smoky® White Lightnin' and Blackberry Moonshine, a mixed berry purée and lemonade. Served on the rocks.
BOAT DRINKS
5 O'CLOCK SOMEWHERE®
Give me a Hurricane before I go insane! Margaritaville Silver Rum and Paradise Passion Fruit Tequila, Cruzan® Hurricane Proof Rum, and orange & pineapple juices with our house sweet & sour and a splash of grenadine. Served on the rocks.
INCOMMUNICADO
Close your eyes and imagine you're there. Margaritaville Gold Tequila and Silver Rum, Margaritaville Triple Sec, vodka, gin, our house sweet & sour, and cranberry & pineapple juices with a splash of grenadine. Served on the rocks.
BAHAMA MAMA
Get reggae with a blend of Margaritaville Spiced and Coconut Rums, Cruzan® Aged Dark Rum, créme de banana, and pineapple & orange juices with a splash of grenadine. Served on the rocks.
LANDSHARK® MULE
Tito's® Vodka, LandShark® Lager, and our house ginger & lime blend. Served on the rocks.
VOLCANO BLAST
Appleton Estate® Signature Blend, amaretto, Cruzan® Hurricane Proof Rum, orange & pineapple juices, fresh lime, and a splash of grenadine. Served on the rocks.
TRANQUIL WATERS
Cruzan® Mango Rum, blue curaçao, pineapple juice, and mango. Served on the rocks.
HAVANAS AND BANANAS
Havana Club® Añejo Rum, Baileys® Irish Cream,créme de banana, and coconut purée. Served frozen.
DON'T STOP THE CARNIVAL
Margaritaville Silver Rum blended with strawberry, banana, and mango purées. Served frozen.
*Cooked to order, consuming raw or undercooked meats could increase your risk of food-borne illness.
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